Yep, still in love with parchment paper
1 cup butter
3 oz mascarpone cheese
3/4 cup sugar
1 egg yolk - beaten
2.5 cups flour
1 1/2 tsp vanilla
8-10 crushed Oreo cookies
3 oz mascarpone cheese
3/4 cup sugar
1 egg yolk - beaten
2.5 cups flour
1 1/2 tsp vanilla
8-10 crushed Oreo cookies
Preheat oven to 325 F.
Grate butter, and cream with mascarpone cheese for about 3 minutes.
Slowly beat in the sugar until light and fluffy, about 3- 4 minutes
Beat egg yolk with vanilla, then slowly add in the flour until completely mixed.
Lightly crush Oreos and add to mix.
Using a cookie scoop dipped in sugar, scoop cookie dough on to a cookie sheet
Bake at 325 degrees for 15 - 18 minutes.
Let cool for a couple of minutes on the pan, move to serving tray
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